Renegade
Foie Dinner
at
Black Sheep Brasserie SB
It's that time again!
Dinner
is on
Thursday,
February 6 beginning at 6:30 PM
$225
a person all inclusive
If
interested please shoot us an email
The
Menu:
F
I R S T C O U R S E
HUDSON
VALLEY FOIE GRAS "AU TORCHON"
Homemade Brioche/ Verbena-Blood Orange Conserva
S
E C O N D C O U R S E
TALE OF TWO LIVERS
Ankimo & Foie Sushi
BUTTER GEM SALAD
Shaved Foie Toast
T
H I R D C O U R S E
SEARED FOIE GRAS
Pickled Farmers Market Vegetables
FOURTH
COURSE
BEEF WELLINGTON
Filet/ Foie/ Truffle Jus
DESSERT
FOIE-BUTTERSCOTCH
PANNA COTT
Kumquat Soup/ Pain D' Epices
Call
or email us if interested. Should be a fantastic evening!
Renegade Wines
417 Santa Barbara Street Suite A-6
Santa Barbara, CA 93101
805-568-1961